We are open for picking on Wednesdays and Saturdays, 9am to noon!
Right now we're picking carrots, lettuce, kale, radishes, onions, and green garlic!
You must reserve a spot before coming out to pick. When spots are available, use the calendar below to select the day, time slot, and the number of pickers you wish to bring. We will assess the field every week and add more spots, so check frequently - most spots are not released for the next pick until 2-3 days before.